We have certainly had our ups & downs since our first expansion in July and have learned a lot since we first started raising chickens about 4 years ago. Not to say that we won’t continue to learn as time goes on – we continue to educate ourselves on the nuances of raising chickens, especially in the traditional free-range method of operation. It can be frustrating at times, but all in all, we have developed a greater love and understanding of these social little beings.
We appreciate your feedback – both good and bad. We can only improve if we know when there are problems that need addressing, so please continue to inform us if you are not totally satisfied with our eggs.
We are also thankful for your referrals as always. Most of our business has resulted by word of mouth from you, our satisfied customers!
Be sure to check out our Recipe Page - Breakfast Suggestions for some great ideas for Christmas morning breakfast!
Herb & Donna DeMars,
Rafael Duartes Rodriguez,
and all the animals & hens
Huevos de Amor, San Jorge